Dim Sum
      
Pork
    
BAO
pork or chicken
8.00
     THAI GARLIC SHORT RIBS
caramelized soy sauce
 20.00
  
SHU MAI
steamed pork & shrimp dumplings
 9.00
     MOO SHU PORK
soft wheat wrappers, sweet bean sauce
  14.00
  
SHRIMP HARGOW
steamed shrimp dumplings
9.00
     FILIPINO GRILLED PORK *
garlic-vinegar dip
  15.00
  
Starters
    
Beef
  
KIMCHI **
korean spicy pickled cabbage
4.00
 MONGOLIAN BEEF *
stir-fried with tomatoes, scallions, mushrooms & carrots; served with sesame buns
  20.00
CHA GIO CHAY
deep-fried vietnamese vegetable spring roll
9.00
     KAL BI *
thinly-sliced & grilled korean-style short ribs
21.00
  
SAMOSA
potato filling, raita, tomato-chili sauce
900
    
Lamb
 
VEGETABLE GYOZA
pan-fried japanese-style pot stickers with cabbage, nila & onion filing
9.00
    
MONGOLIAN LAMB *
stir-fried with tomatoes, scallions, mushrooms & carrots; served with sesame buns
22.00
  
PORK GYOZA
pan-fried japanese-style pot stickers
 10.00
GOI CUON
cold vietnamese rice paper wrapped shrimp & vegetable roll
10.00
    
  Rice
 
THAI CHICKEN SATAY
peanut sauce, sweet & spicy sauce
10.00
    
STEAMED WHITE or BROWN
3.00
  
THAI SHRIMP SATAY
cilantro-garlic-peanut sauce
11.00
    
GARLIC RICE
green onions
8.00
  
FRIED WON TON
ground shrimp, pork
9.00
 CHINESE FRIED RICE
shrimp, chicken, sausage, vegtables, egg
12.00 
BURMA WINGS ***
hot chile paste, pineapple, raita
10.00
     THAI FRIED RICE
shrimp, pork, green onions, sweet soy sauce
12.00
  
FILIPINO LUMPIA
egg roll, shrimp, pork, vegetables, garlic, soy, vinegar sauce
10.00
     PINEAPPLE FRIED RICE
shrimp, chicken, peas, carrots,egg, fried onions, cashews, raisins
12.00
  
MA LA DUMPLINGS
szechuan-style steamed ground pork dumplings
10.00 
    
 
MINCED CHICKEN
pinenuts, lettuce cups
10.00
    
  Noodles
 
TAIWANESE SAUSAGE
garlic slivers, cucumber, red onion
11.00
    
BON BON CHI
chilled chicken, rice noodles, cucumber, green onions, peanut dressing
10.00
  
THAI SAUSAGE
cabbage, chiles, cilantro, peanuts
11.00
     GARLIC NOODLES *
asian basil, red chile
8.00
  
FILIPINO FRIED SQUID
pepper, garlic & vinegar sauce
11.00
    
CHAP CHAE
korean glass noodles, seaweed, shredded carrots, green onions
8.00
  
TUNA TARTARE *
sesame seeds, pinenuts
14.00
     HOUSE CHOW MEIN
shrimp, pork, chicken or vegetable
12.00
  
FILIPINO EMPANADAS
beef, sweet potatoes, rasins
10.00
    
BAH MI *
thai-style noodles, seafood, pork, peanuts
12.00
  
Insects
    
MI GORENG *
indonesian crispy noodles, shrimp, pork, chicken
12.00
  
SILK WORM LARVAE *
stir-fried, soy, sugar, white pepper
10.00
     PAD THAI *
egg, shrimp, bean sprouts, peanuts

  12.00

  
SINGAPORE-STYLE SCORPIONS
shrimp toast
12.00
 KWAY TEOW * *
malaysian rice noodles, chicken, shrimp,egg, bok choy, sprouts, garlic
12.00
TAIWANESE CRICKETS *
stir-fried, raw garlic, chile pepper, asian basil
11.00
    
  Vegetables
 
Amphibians
   
TYPHOON MASHED POTATOES
fried garlic & paprika
 8.00
  
FROGS' LEGS
deep-fried thai style, cilantro sauce
11.00
     TYPHOON Half and Half
tempura potatoes & onions w/spicy mayo
6.00
  
     
STIR-FRIED CABBAGE *
7.00
  
 
    DEEP FRIED TOFU *
sweet & sour sauce
9.00 
  
Fish
(Minimum 20 Minute Preparation)
       STIR-FRIED BROCCOLI
9.00
  
DEEP-FRIED WHOLE CATFISH
szechuan ** or black bean * sauce
  MP
     DEEP FRIED STRING BEANS
bean threads
9.00
  

NEW ZEALAND PINK SNAPPER
(wild caught) - steamed with choice of soy-ginger, szechuan **, or black bean * sauce
  MP
     ASSORTED WOK VEGETABLES
   9.00
 
SALMON FILET
stir-fried straw mushrooms, bamboo shoots, baby corn, broccoli & carrots or banana leaf-baked with asian tartare sauce
 MP
     STIR-FRIED EGG PLANT *
taiwanese-style with garlic, chile & asian basil
9.00
  
  Mollusks
       VEGETABLE CURRY *
 9.00
  
POACHED MANILA CLAMS **
taiwanese-style, chile paste, asian basil
  20.00
    
STIR-FRIED ASPARAGUS
11.00
 
SCALLOPS
straw mushrooms, asparagus, cucumbers, szechuan ** or black bean * sauce
  21.00
    
   Soup
    
STEAMED BLACK MUSSELS
saki, thai basil
14.00
 PHO BO
vietnamese beef & noodle soup
12.00
  Shellfish
      
THAI TOM KAH KAI *
chicken, straw mushrooms, coconut milk
 12.00
 
KUNG PAO SHRIMP **
scallions, peanuts, red chile
19.00
 CHINESE HOT & SOUR
shredded pork, mushrooms, egg drop
12.00
HONEY WALNUT SHRIMP
19.00
 FILIPINO PANCIT MOLO
ground pork-filled won tons, chicken, shrimp
12.00
THAI GREEN CURRY SHRIMP *
coconut milk, bamboo, asian basil, hot red peppers
  19.00 
     TOM YAM KUNG **
thai-style spicy & sour soup with shrimp, lemon grass, straw mushrooms & ginger
12.00
 
BLACK BEAN SHRIMP *
19.00
    
CRISPY SHRIMP *
hot chile sauce
  20.00
    
 Salads
 
 
    MIXED GREEN SALAD
vinegar dressing
9.00
 
 
 CHINESE CHICKEN SALAD
fried egg roll skins, sesame-mustard dressing
11.00
YUM UNN SAN
thai glass noodle salad, chicken, shrimp
10.00
Fowl
KOCHU JANG RIB EYE SALAD **
korean-style
16.00
KUNG PAO CHICKEN *
scallions, peanuts, red chile
15.00
FILIPINO POLLO ADOBO
vinegar, garlic, soy
15.00
Please Note: MSG is used in some of our traditional Asian dishes. If you wish to order without it, please inform your server.
COCONUT-CURRY CHICKEN *
thai-style, potatoes, carrots
15.00
THAI GRILLED CHICKEN
thai spices, sweet & sour sauce
15.00
SEASONAL FORECAST
* Mild
** Sunny
*** Heatwave
CHINESE CRISPY DUCK
slow-cooked
20.00
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